everyone has the right to have access to nutritious food, and Sight and Life works to make this a reality. We are the pioneer of evidence-based nutrition innovations for improving the health and well-being of vulnerable populations in low- and middle-income countries (LMICs).
Key areas of work
Maternal and Child nutrition
Increase smallholder farmers’ access to energy-dense foods
Adolescent health and anemia
Climate-smart innovations in food systems
Improve coverage of nutrition commodities
Enable local entrepreneurs
Consumer insight studies